Cedar House Bakery & Restaurant

Popped in here actually to use the washroom and grab a quick snack. The place was PACKED. A good sign. Next thing you know, Joan spied the chocolate cake with boiled icing. I saw that they had seafood chowder. We grabbed a couple of seats right at the counter. BEST PITSTOP EVER! They are seasonal, and only open until October 20th. From where we were sitting, we could see all of the gorgeous looking homemade meals come out. I almost wanted to ask them to stop so I could take photos 😂 The cake was sooo moist, melted in your mouth, and the icing brought me right back to Ma’s kitchen. The seafood chowder was served piping hot, with a MOUND of seafood. Haddock, scallops, lobster, perfectly seasoned. A warm homemade bun and a warm tea biscuit came with it. I was soooo happily full. The rest of the menu looked incredible. The servers were very friendly and proud to be serving such delicious, well presented, homemade food. Excellent service. We got some oat cakes and plum pudding to go, and a small spinach salad with homemade maple dressing. The prices are right too. And it’s perched on a hill overlooking the scenic Seal Island Bridge and Kelly’s Mountain. Highly recommended ⭐️ Thank you Cedar House Bakery and Restaurant …. we WILL be back! ❤️

Outstanding breakfast! Oatmeal bread toast is delicious. Service and atmosphere are great. They were very happy to redo my two poached eggs that came out a little harder than I was looking fo

Our waitress was phenomenal! The food was amazing! I had the Club House Supreme, which I would highly recommend. However, next time, I'll skip the fries and get potato or salad with it. My husband ordered the special, which was the Hot Turkey sandwich, and he loved it. The Cedar House is a must-visit restaurant when you're in Cape Breton!