Opening Hours
Sunday | 10 a.m.–8 p.m. |
Monday | 10 a.m.–8 p.m. |
Tuesday | 10 a.m.–8 p.m. |
Wednesday | 10 a.m.–8 p.m. |
Thursday | 10 a.m.–8 p.m. |
Friday | 10 a.m.–10 p.m. |
Saturday | 10 a.m.–10 p.m. |
categories
- Middle Eastern restaurant
- Indian restaurant
- Shawarma restaurant
- Chicken restaurant
- Restaurant
- Fast food restaurant
- Halal restaurant
- Breakfast restaurant
- Mexican restaurant
- Hamburger restaurant
- Caribbean restaurant
- Afghan restaurant
- Cafe
- Lebanese restaurant
- Mediterranean restaurant
- Pakistani restaurant
- Steak house
- Barbecue restaurant
- Persian restaurant
- Grocery store
- Takeout Restaurant
- Diner
- Caterer
- Personal chef service
- Health food restaurant
- Mobile caterer
- Meat products store
- Arab restaurant
- Southeast Asian restaurant
Halal Restaurants near me
- Silver Spoon
- Daata Grill
- Paramount Middle Eastern Kitchen
- Karachi Kababeez
- Spicefusion
- Chainsmoker Urban Halal Barbecue
- Kopper Kettle
- Yeh Cheez!
- Daata Grill
- Paramount Middle Eastern Kitchen
- Silver Spoon
- BIRYANI BOYZ
- Mehfil Caterers
- Sunset Grill
- Pita Nutso
- Taza Xpress Bronte
- Cafe Zauq Takeout & Catering
- Mandi Afandi
- Silver Spoon
- Shawarma Town
My friend and I came here for a good coffee and breakfast. We ordered a hot vanilla latte and their egg benedicts for myself and my friend got a pastry (croissant) and an iced latte. Upon ordering, I realized the girl taking our order was either someone new on their job or just wasnt having it, the rest of the staff were in good spirit but this girl was not. She didn’t smile, didn’t greet us and kept speaking to her coworkers in their language… it was very unwelcoming and dismissive. Also, I was concerned about cleanliness her hair was everywhere… she wasn’t neat which wouldve been fine to me if she wasnt by the food station. Anyway, I asked her if they had any meat for the benedits and this was around 10:30 and she said no and I let it go just to proceed my order and get my coffee. No one asked if we were to dine in (there were lots of space for dine in) or for take out, but we were there to dine in, so we seat ourselves. The drinks were served and the pastry. The vanilla latte did not have vanilla, and the pastry were hard as a rock and cold. It took them 30 mins to serve my egg benedicts and I was watching them make it, three people were hovering around to put the potatoes in their merry chef oven… then making the salad and then the eggs benedict all these took 30 mins while there were no other customers during that time. They spent time talking rather than focusing on one order. When I finally got the food, one of the benedicts were overcooked… the hollandaise sauce was good but how can they not know how to make egg Benedicts when it took them 30 mins for one dish? Anyway, this cafe has a potential given if they have better service and actual cooks if they plan to serve brunch. All in all, I won’t be coming back. It was a waste of my money as it was expensive too. The place looks nice though.