What people say about (köz bingöl Turkish Restaurant)
Hossein Akbari
We had breakfast at this restaurant today and it was a truly unique and pleasant experience. The breakfast included boiled eggs, two kinds of delicious cheese, fresh local butter, tahini and honey, all served with warm, freshly baked bread. Everything was high-quality and flavorful. The prices were very reasonable, the restaurant was clean, and the staff were friendly and attentive. If you're looking for a tasty and traditional breakfast, definitely give this place a try!
Ekrem Akdogan
Food and portions were great. Service was surprisingly fast even restaurant was crowded. We tried Iskender kebab, beyti kebab, mix platter, dipping plate, mixed kebap plate. My favorite was b
Mark Pellegrino
Delight first experience with Turkish food. No pro on the cuisine but can tell you the Adana Kebab plate was fresh and flavourful.
Love the open kitchen and wood stove. Appreciate the chef interacting with guests. You can clearly see and taste the passion.
Clean, casual and comfortable I’d definitely come back with a group to try more of the share plates family style.
They even offered complimentary tea after my meal which is such an impactful touch that I’m surprised more places don’t do that sort of thing.
Kudos to the team who work there too. Running like a well oiled machine!!
We had breakfast at this restaurant today and it was a truly unique and pleasant experience. The breakfast included boiled eggs, two kinds of delicious cheese, fresh local butter, tahini and honey, all served with warm, freshly baked bread. Everything was high-quality and flavorful. The prices were very reasonable, the restaurant was clean, and the staff were friendly and attentive. If you're looking for a tasty and traditional breakfast, definitely give this place a try!