What people say about (Restaurant Olympia Grille - DDO)
Preeti Pandey
I ordered from Uber Eats after seeing the restaurant’s great reviews, but the experience really let me down. The food was extremely oily—even the kadhi, which is usually a light, yogurt-based dish, felt overly rich and gave me instant heartburn. The chana masala (chole) had a strong, unpleasant taste that reminded me of baking soda. I know baking soda is used in the fast food industry to cook legumes faster without the need for traditional soaking, but it can really affect the flavour and digestibility negatively. I didn’t have the courage to try the rest of the food.
I called to share my feedback, hoping it would be taken constructively, but the response was dismissive and they denied there was any issue. As someone who grew up eating Indian food, it was disappointing to see such poor execution of classic dishes. I’m just visiting the area, so I won’t be ordering again, but I do hope they consider customer feedback and work on improving the food quality for the locals.
Casey Sidhu
The prices are good, the service is fast, but they don't have the things a normal kitchen would have. Don't expect anything extra. It's a great venue for large groups because of the price, but the food is not impressive, and it mostly seemed to be things left over or sitting around for a while. The lamb was tough, other meats were okay but nothing better than what you could do at home yourself. The fried foods, like the calamari, were pretty good and I enjoyed them. I'd consider this place for a large party if you're not trying to break the bank but don't expect too much. I'd go back to this place only for that purpose, but not to impress anyone with the food. The ambiance is pretty good and it was very busy so it feels nice when you're with a medium to large-sized group of people. They'd benefit from a smaller more specialized menu with items cooked to eat but I only see that being feasible for smaller groups. It serves its purpose none the less and I enjoyed my visit.
Kaito Tu
The food is delicious. Resto is clean. The service is great. Prices are reasonable. Our food was served quickly, any minor issues that we had were quickly resolved by the staff. Really, they’
I ordered from Uber Eats after seeing the restaurant’s great reviews, but the experience really let me down. The food was extremely oily—even the kadhi, which is usually a light, yogurt-based dish, felt overly rich and gave me instant heartburn. The chana masala (chole) had a strong, unpleasant taste that reminded me of baking soda. I know baking soda is used in the fast food industry to cook legumes faster without the need for traditional soaking, but it can really affect the flavour and digestibility negatively. I didn’t have the courage to try the rest of the food. I called to share my feedback, hoping it would be taken constructively, but the response was dismissive and they denied there was any issue. As someone who grew up eating Indian food, it was disappointing to see such poor execution of classic dishes. I’m just visiting the area, so I won’t be ordering again, but I do hope they consider customer feedback and work on improving the food quality for the locals.