H A L A L

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Location Map

Accessibility

  • Wheelchair accessible seating
  • Wheelchair-accessible entrance
  • Wheelchair-accessible parking lot
  • Wheelchair-accessible washroom

Service options

  • Outdoor seating
  • Curbside pickup
  • Takeout
  • Dine-in

Highlights

  • Great beer selection
  • Great cocktails
  • Great coffee

Popular for

  • Breakfast
  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Healthy options
  • Late-night food
  • Quick bite
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine

Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar on-site
  • Gender-neutral washroom
  • Washroom
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Trendy

Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Tourists
  • Transgender safe space
  • University students

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Free parking lot
  • Free street parking
  • Plenty of parking

What people say about (Daytona's Restaurant)

D Lawrence

This is my second visit to this location, and I must say, it’s an absolute gem! The ambiance is fantastic, the service is impeccable, and the food is simply delicious. The portions are genero

brenda denton

It was recommended to go here by a local. Not sure why. I think our server would have been more comfortable working at a truck stop. Not once did she smile. I would say the food was just ave

Joseph Lane

I’ll start with the meal: it took over an hour just to get four pancakes that looked like they were tossed on a plate and hit fast with a dash of powdered sugar. The delay was blamed on a large takeout order, but that’s just poor business. Prioritizing online orders over customers who are physically in the restaurant is a fast way to lose loyal guests. Someone with me ordered a medium-well steak—it came out burnt. They replaced it, but the second attempt wasn’t much better: slightly closer to medium inside, but still burnt on the outside. Clearly, the steaks are being cooked on too high a heat, with little care for quality. Service was painfully slow. We kept hearing, “I’ll be right back with that,” only to be forgotten over and over again. To put it bluntly: you can put makeup on a pig, but it’s still a pig. The fancy renovations didn’t improve the food or service one bit. Ratings: Presentation: 0/5 Service: 2/5

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