Hyderabad Express

Follow @bredgyeats for more food posts! It really seems like butter chicken and braised lamb shank are just guaranteed hits no matter where I go. On the creamier side, the butter chicken brings a distinct sweetness and comes with your choice of naan, The lamb shank was cooked to tenderness in a tangy tomato sauce, that brings brightness to each bite and contrasts the fattier parts.

The Chana Masala was the best out of what I bought. The taste was nice and balanced. The beef and potato curry was good and the beef pieces were very soft, decent amnt of beef chunks and the gravy was a bit on the thick side but was still good. The Chicken Biryani was decent but I like mine less busy (less seasoned). It had a drumstick and a thigh. The samosas (veggie and chicken) are a 1/5 stars, tasted like nothing but yet very spiced dense and microwaved when served in store, making it soggy with oil. It leads me to believe that the oil is not hot enough when frying and/or they need to stop microwaving and maybe invest in a toaster oven cause soggy samosas with all that competition out there now, is unacceptable. The packing of the naans were lazy, just shoved in a brown papebag so it was hard as a rock by the time I brought it home. Most places would foil the hot naans so it stays warm and soft. Also it tasted store bought. I may go back to try the Palak paneer and daal makhani since the actual dishes were not offensive.

I recently visited Hyderabad Express and I must say, I was thoroughly impressed! From the moment I walked in, the staff were incredibly welcoming and accommodating. Now let's talk about the