Beautifully decorated restaurant. The owner, Rashed, is very passionate about his food and business. The food is beautifully presented. I highly recommend the vegetable pakora and the tandoori chicken. They have 2 different versions of butter chicken, which was a first for me. For a spicier option, try the chicken madras. The naan is freshly made in their tandoori oven. They even have a pizza option for those who don't enjoy spices. My kids loved it. Will definitely be back.
Lori Potvin
The place is cute, the service was good. The food on the other hand was ok. Its didn't blow my mind away. I dont see myself returning unfortunately. Ive been to so many great indian restaurants this one wasn't memorable. The lassi was also very disappointing :( and portions were small in comparison to other Indian restaurants ive been to especially considering the price.
Bunpa-Henri Tan
TLDR: great food, great service!
Finally I want able to restrain myself to take pictures of the food before I take a bite!
What a delicious meal! I ordered naan, dahi puri, eggplant, sagg p
Beautifully decorated restaurant. The owner, Rashed, is very passionate about his food and business. The food is beautifully presented. I highly recommend the vegetable pakora and the tandoori chicken. They have 2 different versions of butter chicken, which was a first for me. For a spicier option, try the chicken madras. The naan is freshly made in their tandoori oven. They even have a pizza option for those who don't enjoy spices. My kids loved it. Will definitely be back.